
In this video, I show you how to make an easy and simple braised pork belly recipe in a pressure cooker to cut down the braising time for the pork belly. Traditionally braised pork belly can take easily 2-3 hours of cooking time. This easy and simple braised pork belly recipe will take 20 minutes in a pressure cooker and 10-15 minutes in a wok. My family loves this braised pork belly recipe. Yours will be sure to love it too! Social Media: https://www.instagram.com/cookingwith... https://www.facebook.com/Cooking-With... https://www.pinterest.com/cookingwith... https://twitter.com/CookingwithHua Braised Pork Belly Recipe Marinate sauce mix for pork belly: 430 grams of sliced pork belly (3 long strips) 1 TBS Shaoxing cooking wine 1 TBS dark soy sauce 1 TBS soy sauce 1/2 tsp salt Sauce mix to put in Pressure Cooker: 2 cloves of garlic 2 tsp chopped ginger 1 bay leaf 1 TBS Shaoxing cooking wine 1 TBS dark sauce sauce 2 TBS soy sauce 1/4 tsp black pepper 1/4 cup brown sugar (I like mine sweet, put less in if you don’t like it as sweet. 3 TBS in the beginning and add 1 TBS at the end. 1 tsp white sugar 2 cups water Optional for 2 servings: 2 soft boil eggs 2 cups of bok choy or leafy green of your choice 2 cups rice Slurry: 2 tsp cornstarch 1 ladel of sauce broth Yields: 2 servings Prep Time: 20 minutes Cook Time: 35 minutes Directions: 1) In a bowl, add chopped garlic and ginger and sauce mix together. 2) Slice pork belly, add marinate sauce mix for pork belly. 3) Add all ingredients in step 1 & 2 & bay leaf along with water in pressure cooker for 20 minutes. 4) Take meat out of pressure cooker and set aside. In a separate sauce pan, sear the meat for a crispy texture. This will only take 2-3 minutes. 5) Take broth from pressure cooker and put into a wok or large pan. 6) Turn heat on medium and let it reduce down. 7) Create a slurry for sauce reduction and add to the wok. Continue to let it reduce. I like mine a bit sweeter so I will add 1 more TBS of brown sugar at the end. 8) Add seared pork belly with the reduced sauce. 9) Serve with rice, egg and vegetable green of your choice. DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, we’ll receive a small commission. This helps support the channel and allows us to continue to make videos like this. Thank you for the support! Pressure Cooker: http://amzn.to/2vJuONT Chinese Five Spice: http://amzn.to/2uaQkqt Dark Soy Sauce: http://amzn.to/2vmJKkv Soy Sauce: http://amzn.to/2v6QrGt Shaoxing Cooking Wine: http://amzn.to/2fo7FJR Wok: http://amzn.to/2fo7FJR Carefree Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/b...
Braised Pork Belly Recipe - Easy Braised Pork Belly Recipe in a Pressure Cooker - YouTube |
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How-to & Style | Upload TimePublished on 8 Aug 2017 |
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